Wednesday, November 26, 2014

the day before

The funky little kitchen has been in overdrive all day long.
The garden pumpkins are now in a pie and
 a Granny Smith pie sits next to it on a cooling rack.
We had muffins for breakfast made with cranberries from 
A turkey from the Green Mountain Girls Farm sits in a cooler
in the breezeway, along with a stem of Brussels sprouts.
Two out of four children have arrived safely at the house,
their siblings are safely in other wonderful places
(as they get older we have to share them...).
IT IS SNOWING!
Sending love to you all.

*photo thanks to Hannah

1 comment:

  1. Such a happy post, Karen. Just what Thanksgiving should be about: blessings. Love that photo of you!!

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