On Sunday
Spring/Seder/Easter brunch for 9.
Matzoh and charoses.
Fruit salad a la Gary.
Local bacon by Chef Pierre.
Leek, asparagus, feta frittata here.
OJ/Prosecco mimosas.
Jelly beans and foil covered chocolate eggs.
This morning in Vermont
No fooling...
A fresh dusting of snow and dense fog, too.
Happy April!
And Happy Birthday to my sister-in-law, Ra. xo
And Happy Birthday to my sister-in-law, Ra. xo
I thought I left a comment yesterday, Karen, but I don't see it.
ReplyDeleteLove the snow photo, and glad you had such nice gatherings and great food over the weekend! xo